Dragon Fruit Side Effects
Side Effects

Dragon Fruit Side Effects

Dragon Fruits is a popular fruit, also known as Pitaya in India. The brightly pink coloured fruit looks like watermelon with black seeds and white flesh. The taste may be quite similar to kiwi but may taste worsen if eaten for the first time. It is a civil fruit of America and South Asia but also cultivated worldwide. Check out the side effects of Eating Dragon Fruit.

The dragon fruit is rich in Carbohydrates, Phosphorus, Vitamin B1, Vitamin B2, Vitamin B3 and many other vital nutrients. The Nutritional Profile of dragon fruits enhances the immunity system. In this blog, you get to know about the side effects and benefits of dragon fruit in-depth.

Side Effects of Dragon Fruits

Some research shows that there are very few side effects of eating dragon fruits. Infect provides vital nutrients and fibres which is good for health benefits. Generally, it may cause an allergy. If you’ve noticed symptoms of an allergic reaction during eating, stop eating it immediately.

People often experience different allergic reactions including Hives, Itchiness or tingling in the mouth, swelling of the Tongue or Lips, Vomiting or Nausea, and Wheezing. It can become harmful when consumed in excessive amounts. It might cause diarrhoea in some situations.

Various Benefits of Dragon Fruit

The dragon fruit has various health benefits over side effects. You can add it to at least one meal.

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1. Support Healthy Digestive System

Dietary fibre including dragon fruit promotes gut health and healthy digestion. Additionally, it can cure and prevent constipation problems.

2. Work as Cancer Preventive Medicine

The red colour contains lycopene, a powerful antioxidant that helps eliminate cancerous cells in the human body. Dragon fruits especially red dragon helps treat and prevent breast cancer.

3. Eliminate Inflammation

It deals with chronic pain situations like rheumatoid arthritis, as a result relieving from tenderness and inflammation. Thanks for reading the article.

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